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The Easiest and Best Milk Chocolate with Walnut Fudge

Prep Time5 minutes
Cook Time1 minute
Total Time6 minutes
Course: Dessert
Servings: 10
Calories: 472kcal
Author: Honest and Tasty

Ingredients

  • 1 ¼ cups sweetened condensed milk 14 oz
  • 3 cups milk chocolate chips
  • ¼ teaspoon sea salt
  • 1 cup chopped walnuts
  • 1 teaspoon vanilla

Instructions

  • Prepare a parchment paper-lined dish that is approximately 7 inches across and at least 2 inches high. Set aside. In a med-large bowl, pour in the sweetened condensed milk and milk chocolate chips. Stir to combine and place over a small saucepan that has an inch or two of water in it. Heat over the stove until melted. Once melted, remove bowl from heat and mix in the remaining ingredients. Pour contents into dish and put in fridge to set.

Nutrition

Calories: 472kcal | Carbohydrates: 59g | Protein: 7g | Fat: 24g | Saturated Fat: 11g | Cholesterol: 21mg | Sodium: 144mg | Potassium: 194mg | Fiber: 2g | Sugar: 55g | Vitamin A: 223IU | Vitamin C: 1mg | Calcium: 183mg | Iron: 1mg